Daily use:
* in food (salads, marinades, with meat, etc.)
* health (glass of water + 1 tsp vinegar)
* beauty care (for hair, facial skin, bacteria destruction)
* in everyday life (for household cleaning, sewer cleaning, weed control, etc.)
For centuries, people have been using apple cider vinegar to improve their health and balance their metabolism. It is now known why apple cider vinegar is so valuable - it contains amino acids, as well as important vitamins, perfectly balanced 19 minerals and enzymes. Together, they are a variety of ingredients that help your body.
IMPORTANT that the apple cider vinegar you use is naturally fermented, unfiltered and unpasteurized. Only vinegar prepared in this way will have all the vitamins, minerals and trace elements.
Our apple cider vinegar is made from ecologically pure apples, naturally fermenting 100% apple juice. No additives, dyes, concentrates, e-substances are used in the production process. It is naturally fermented and matured, not pasteurized and filtered, so it contains all the valuable substances.
Organic, unfiltered apple cider vinegar also contains "mother vinegar", which is an enzyme - a friendly bacterium that makes apple cider vinegar slightly cloudy and "alive". Thanks to the "mother of vinegar" - apple cider vinegar has many properties that are valuable for health. Apple cider vinegar contains only 3 calories per teaspoon.
IF YOU WANT TO BUY NATURALLY SEEED VINEGAR, please contact us!
We send with OMNIVA!
Please write me / calls:
371 29525801